Meet the People Behind the Taps:
The Prince of Wales Team
At the Prince of Wales Hotel Kapunda, it’s our people that bring the place to life. Our team, made up of friendly locals and absolute legends, are the reason visitors quickly become loyal regulars.
Your Publicans:
Troy & Peta Apps
In 2022, we took the leap from our South East Queensland cane farm to begin a parallel life in Kapunda and became the proud new custodians of the Prince of Wales Hotel. This has been far more than just a new chapter for us, and we’re loving the opportunity to be part of a town with such history and heart. Since then, we’ve poured countless beers, shared just as many laughs, and built friendships with locals and travellers alike.
From the moment we took over The Prince, it was apparent we’d bought into a place where stories are told, memories are made, and community comes first. We love it, and are so excited about the great things yet to come.
Whether you’re here to try your luck in the Friday meat tray raffle, grab a quick drive through coffee on your way to work, or sit down for a tasty Friday food van feed, we invite you to pull up a stool and say hi.
No matter who’s on duty, you’re in good hands
From the team member brewing your morning coffee, to who’s behind the bar pulling the Friday knock-off beers, everyone at the Prince shares one mission: to make you feel right at home.
We’re here for the stories, the cheers, and everything in between. So come on in, grab a seat, and meet the team that makes the Prince of Wales Hotel the heart of Kapunda.
